Mexico Coffee Pods

Tasting Notes: Medium acidity, creamy body, lemon, brown sugar, dark chocolate

Region: Chiapas
Altitude: 1,400–1,900 M
Process: Washed
Variety: Typical, Catimor, and Bourbon

Experience the rich flavor of Mexico Coffee Pods. These Mexico Coffee Pods offer medium acidity and a creamy body with hints of lemon, brown sugar, and dark chocolate. Grown in Chiapas at high altitudes, Mexico Coffee Pods are made from Typical, Catimor, and Bourbon varieties. The washed process ensures clean, vibrant flavor in every cup. Perfect for home or office brewing, Mexico Coffee Pods deliver consistency and quality. Enjoy the authentic taste and aroma of premium Mexico Coffee Pods today.